Tuesday, May 13, 2014

Unhealthy Thoughts About Delicious Foods

Unhealthy thoughts about delicious foods...

  • Hot, soft, freshly made chocolate chip cookies just out of the oven, along with a large glass of milk...
  • New York style pizza, topped with pepperoni and extra cheese, hot out of the oven...
  • Scrambled eggs and blueberry pancakes topped with buttery maple syrup...
  • Sweet, juicy, corn-on-the-cob grilled with butter...
  • Hot turkey on sourdough bread drenched in gravy with creamy mashed potatoes covered in butter...
  • Tender, thinly sliced beef on french bread dipped in au jus...
  • Creamy warm pumpkin pie topped with whipped cream...
  • Hot, glazed Krispy Kreme donuts right off of the conveyor...
  • Sweet, juicy watermelon on a hot Summer afternoon...
  • Hot, buttered toast dipped in a mug of hot chocolate on a cold Winter morning...
  • Angel hair pasta covered with sweet marinara meat sauce...
  • Crispy tacos with spicy beef, cool, crisp lettuce, salsa, sharp cheddar cheese, and taco sauce...
  • Gooey, chocolaty not-quite-done brownies, hot out of the oven...
  • Greasy, seasoned, juicy fried chicken...
  • Sweet Maryland blue crabs covered in Old Bay...
  • Cold root beer with vanilla ice cream...
  • Cinnamon buns covered with hot glazed sugar...
  • Hot, tender pulled pork covered with sweet and tangy barbecue sauce...
  • Creamy cheesecake covered in strawberries and drizzled with strawberry sauce...
  • Hot, just-baked peanut butter fudge...
  • Flip back the lid, scoop everything in sight, A rainbow of red, brown and white; Chocolate chip and everything that's nice; Tutti Frutti once and spumoni twice; Spread the whipped cream for at least an hour, Pile it high as the Eiffel Tower; Load it with nuts, about 16 tons, Top it with a pizza just for fun; Now add the cherries, the kind she loves to munch, Skip one banana, use the whole darn bunch; Drown it in fudge, 6 or 7 cans, Give her two spoons, she'll eat it with both hands; Banana split for my baby, A glass of plain water for me.... (Thanks to Louis Prima!)
Have a great, tasty evening, everyone!



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